

Bangalore Microgreens
Our Approach to
Urban Hydroponic Farming
We are a group of urban farmers who believe in the power of hydroponics to transform our city’s rooftops into green spaces. Our initiative is driven by a passion for sustainable agriculture, enhancing local food resilience, and community engagement.

WHATwe're doing
We transform urban rooftops into thriving year-round vegetable gardens using hydroponics, providing local communities with fresh, sustainable produce. Our innovative approach maximizes space, fosters environmental stewardship, and creates vibrant hubs for social interaction and healthier lifestyles.
HowWE're doing it
Hydroponics is a soil-less plant growth method using nutrient-rich water circulated through pipes. Plants absorb essential water and nutrients, with excess water recycled. This system uses up to 90% less water than traditional farming, enabling faster growth, higher yields, and superior vegetable quality.
Why we DOit
We enhance local food resilience in urban areas by growing our own vegetables, reducing reliance on external sources, improving access to healthy options, and saving money. Utilizing hydroponics conserves water, lowers emissions, and minimizes waste.
What do we offer?
At Bangalore Microgreens, we're not just about rooftop gardens; we're about fostering a resilient, connected community through sustainable urban agriculture with practical knowledge & open source design for DIY growing kits

Hydroponic Expertise
Rely on our proven expertise in hydroponics for efficient and year-round cultivation. We maximize your rooftop space to its full potential, ensuring a bountiful harvest.

Sustainable Transformation
Choose us to be part of the sustainable transformation of urban rooftops. We convert concrete slabs into thriving gardens, promoting better water utilization and enhancing overall environmental resilience.

Lower Carbon Footprint
Make a conscious choice for the environment. Our model reduces the carbon footprint by minimizing reliance on long-distance transportation for vegetables, contributing to a greener, healthier planet.
Gallery

“Don’t judge each day
by the harvest you reap,
but by seeds that you plant”
Robert Louis Stevenson
